- Minced lamb meat
 - Slices of cabbage leaves
 - Chopped carrots + cabbage
 - Mashed pumkin
 - Sesame oil
 
Mixed the lamb meat together with the vegetable. Season with a little sesame oil.
Scald the cabbage leaves till the steam is soften.
Place the mixed meat-vegetable on the cabbage leaves and roll it.
Steam the cabbage roll for approx. 20 mins. Serve when it cools down.
*This recipe is self created. If you uses it to cook for your doggies, please comments! Thanks.
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