- Minced lamb meat
- Slices of cabbage leaves
- Chopped carrots + cabbage
- Mashed pumkin
- Sesame oil
Mixed the lamb meat together with the vegetable. Season with a little sesame oil.
Scald the cabbage leaves till the steam is soften.
Place the mixed meat-vegetable on the cabbage leaves and roll it.
Steam the cabbage roll for approx. 20 mins. Serve when it cools down.
*This recipe is self created. If you uses it to cook for your doggies, please comments! Thanks.